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SPECIAL · LUNCH · DINNER · TAKE OUT · BEVERAGE

Hortus Hummus
14
(Vegetable crudités, naan)
Yellowtail Crudo
15
(Fingering Lime, charred spring onion)
King Crab Noodle
16
(Onion jalapeno pesto, tomato, lemon oil, mala sauce)
Grilled Eggplant
17
(Pickled mushroom, mozzarella, pine nut breadcrumb)
Sea Urchin
30
(Lobster tempura, yuzu harissa)
Oyster (Island Creek)
Half Dozen 14 | 1 Dozen 26
Oyster (Kumamoto)
Half Dozen 24 | 1 Dozen 45
Hortus Royal Platter
Small 30 | Large 55
Chilled lobster tail, yellowtail crudo, shrimp cocktail, large serves with one dozen oysters.
Lounge Area Only | Walk-in Only